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Valrhona Ivoire 35% White Chocolate Baking Feves - Premium Baking Chocolate for Pastries, Desserts & Professional Chefs
Valrhona Ivoire 35% White Chocolate Baking Feves - Premium Baking Chocolate for Pastries, Desserts & Professional Chefs
Valrhona Ivoire 35% White Chocolate Baking Feves - Premium Baking Chocolate for Pastries, Desserts & Professional Chefs

Valrhona Ivoire 35% White Chocolate Baking Feves - Premium Baking Chocolate for Pastries, Desserts & Professional Chefs

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Description

White chocolate delicately sugared, Valrhona IVOIRE 35% reveals aromas of warm milk enhanced by delicate vanilla notes.

A white chocolate with only a hint of sweetness, IVOIRE 35% white chocolate has a perfect blend of ingredients and provides a warm, milky vanilla profile. Ivoire's note of sweetness is as light as can be, its color is subtly iridescent, and its flavor evokes butter.

Valrhona's IVOIRE 35% white chocolate stands out from the traditional world of white chocolates. With little sugar, this pearly-colored chocolate evokes the aromas of cooked milk. Ivory has become an iconic term gastronomy professionals use to designate white chocolate.

The comforting notes of cooked milk in this white chocolate for baking allow it to be paired with many ingredients. To contrast with its color and aromas, combine this white chocolate with more acidic notes. For example, try incorporating red fruits into your recipes: red currants, morello cherries, raspberries, and strawberries. You can also combine this white chocolate IVOIRE 35% with citrus fruits such as lime, lemon, orange, or grapefruit.?

This product is Kosher certified (Triangle K - Dairy)

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