Valrhona Guanaja 70% Dark Chocolate Bulk Baking Feves - 1 kg for Professional Baking, Desserts & Gourmet Recipes
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Description
GUANAJA 70% Dark Baking Chocolate
A kitchen staple, GUANAJA 70% develops extraordinary bitterness, revealing a whole aromatic range of warm notes while unveiling flowery notes and an intense flavor that is exceptionally long-lingering.
Chocolate made from a blend of characteristic cocoa beans from Trinidad, Dominican Republic, Jamaica, Ghana, Ivory Coast and Madagascar.