Premium Madagascar Vanilla Milk Chocolate Bars 50% Cocoa - Perfect for Gifts, Baking & Desserts

Hints of citrus and cherry fuse with an after taste of caramel.

Certified Organic – Their cocoa beans come from ?kesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil ?kesson’s 2000ha Bejofo Estate.