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KanVela Thailand Origin is a celebration of the cacao trees grown in their Chiang Mai and Prachuap Khiri Khan orchards. Through a 6-day fermentation process in Chiang Mai, their fresh cacao is extracted for the finest flavor that deeply reflects the Thai identity of their Chumphon variety. Indulge yourself in their KanVela Thailand Origin and slowly taste the soft envelope of brown fruit almonds and raisins.